Triple Box Composition With Cookies For Communion
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Occasional offer, temporarily unavailable
The following sweet gifts are a sample, indicative offer that we prepare for individual holidays and special occasions. Each time, we supplement it with new and even more delicious pralines and chocolates for the holidays. We encourage you to place orders in the period preceding a specific holiday or special occasion. If you are looking for an idea for a sweet gift now - we encourage you to familiarize yourself with chocolate gift ideas, which are permanently in our offer.
New packaging from Karmello! The combination of the composition of chocolates specially composed for Holy Communion and cookies in three different flavors is a perfect gift - a white band, which additionally includes a Communion label, will facilitate the presentation of the gift.
Expiry date (months) | 6 |
Approximate weight (grams) | 550 |
Package dimensions (cm) | 52x18x4 |
SET OF CHOCOLATES:
Ingredients: sugar; cocoa butter; cocoa paste; CREAM; whole MILK powder; HAZELNUTS; BUTTER; glucose syrup; ALMONDS; emulsifier: glycerol; stabilizer: sorbitol; vegetable oils (palm oil, rapeseed oil, cotton oil); crystallized inverted sugar syrup; rectified spirit; emulsifier: SOYA lecithin; natural vanilla flavour; WHEAT flour; raisins; roasted, crushed cocoa beans; vodka; Malibu liqueur; cognac; whisky; skimmed MILK powder; flavours; vegetable fats (sunflower oil; rapeseed oil, coconut oil) in varying proportions; tequila; cranberry liqueur; triple sec liqueur; instant coffee; whey powder (from MILK); WHEAT malt flour; caramel sugar; strawberries; ground coffee; cayenne pepper; starch (WHEAT); water; lemon juice; unrefined cane sugar; SOYA flour; balsamic vinegar of Modena (vinegar; reduced grape must; colour: E150d; contains SULPHATES); anhydrous MILK fat; emulsifiers: E471, lecithins (from rapeseed and sunflower); raising agent: E500; modified starch; glazing agent: E414; salt; red pepper extract; malt extract (from BARLEY); inverted sugar; lactose (from MILK); MILK protein; cinnamon; nutmeg; glucose-fructose syrup; concentrated beet juice; colours: E100, E133, E120, E110, E171, E102, E124, E172, E129, E132, E150b. Dark chocolate: cocoa mass at least 54.1%. Milk chocolate: cocoa mass at least 33.5%. Milk and nut gianduja chocolate: cocoa mass at least 26.6%. Milk chocolate with caramel: cocoa mass at least 31.1%. Chocolate: cocoa mass at least 50.4%.
E110, E102, E129 and E124 colourings may have an adverse effect on activity and attention in children.
The product may contain: NUTS: HAZELNUTS, WALNUTS, PISTACHIOS, CASHEW NUTS, PEANUTS, PECAN NUTS; EGGS AND THEIR DERIVATIVES.
Nutritional value / 100g of the product
Energy value 2218kJ / 533kcal
Fat, 35.0g
of which saturated fatty acids 20.0g
Carbohydrates, 45.0g
of which sugars 42.0g
Protein 5.4g
Salt 0.12g
STUDENT COOKIES
ASSORTED CHOCOLATES WITH FILLING (45 %)
Ingredients: sugar; cocoa butter; cocoa mass; vegetable oils and fats (coconut, palm kernel, palm, sunflower, rapeseed) in varying proportions; whole MILK powder; HAZELNUTS; PEANUTS; powdered sugar; ALMONDS; PISTACHIO NUTS; coconut milk (coconut extract; water; emulsifier: E435); WHEAT flour; roasted, crushed cocoa beans; shredded coconut (dried coconut pulp, preservative: SULPHUR DIOXIDE); candy sugar; emulsifiers: lecithin (SOYA, rapeseed), glycerol; cocoa powder with reduced fat content; freeze-dried orange; skimmed MILK powder; glucose syrup; crystallized inverted sugar syrup; whey powder (from MILK); stabilizer: sorbitol; instant coffee; unrefined cane sugar; rice flour; salt; cinnamon; nutmeg; raising agent: E500; natural vanilla flavouring; SOYA flour; freeze-dried raspberries; acid: citric acid; MILK fat; glazing agent: E414; flavours; colouring: 150b. Milk chocolate: cocoa solids: 33.5 % minimum. Chocolate flakes: cocoa solids: 38.4 % minimum. Milk chocolate flakes: cocoa solids: 27.8 % minimum. Ruby chocolate: cocoa solids: 40.3 % minimum. Dark chocolate: cocoa solids: 54.1 % minimum.
The product may contain: NUTS, NAMELY: WALNUTS, CASHEW NUTS, PECAN NUTS; SESAME SEEDS; EGGS AND PRODUCTS THEREOF.
Nutritional value 100 g of the product
Energy 2340 kJ / 562 kcal
Fat, 37.0 g
of which saturates 19.0 g
Carbohydrate, 48.0 g
of which sugars 45.0 g
Protein 6.8 g
Salt 0.19 g
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