Student’s Christmas Cookies

STUDENT COOKIES ASSORTED CHOCOLATES WITH FILLING (45 %) Ingredients: sugar; cocoa butter; cocoa mass; whole MILK powder; vegetable oils and fats (coconut, palm kernel, palm, sunflower, rapeseed) in varying proportions; HAZELNUTS; PEANUTS; PISTACHIO NUTS; powdered sugar; WHEAT flour; ALMONDS; candy sugar; coconut milk (coconut extract; water; emulsifier: E435); roasted, crushed cocoa beans; shredded coconut (dried coconut pulp, preservative: SULPHUR DIOXIDE); cocoa powder with reduced fat content; emulsifiers: lecithin (SOYA, rapeseed), glycerol; freeze-dried raspberries; freeze-dried orange; natural vanilla flavouring; crystallized inverted sugar syrup; glucose syrup; skimmed MILK powder; unrefined cane sugar; stabilizer: sorbitol; whey powder (from MILK); instant coffee; rice flour; salt; cinnamon; nutmeg; raising agent: E500; MILK fat; SOYA flour; acid: citric acid; glazing agent: E414; flavours; colouring: E150b. Milk chocolate: cocoa solids: 33.5 % minimum. Dark chocolate: cocoa solids: 54.1 % minimum. Chocolate flakes: cocoa solids: 38.4 % minimum. Milk chocolate flakes: cocoa solids: 27.8 % minimum. Ruby chocolate: cocoa solids: 40.3 % minimum. The product may contain: NUTS, NAMELY: WALNUTS, CASHEW NUTS, PECAN NUTS; SESAME SEEDS; EGGS AND PRODUCTS THEREOF. Nutritional value / 100 g of the product Energy 2341 kJ / 562 kcal Fat, of which saturates 37.0 g 19.0 g Carbohydrate, of which sugars 49.0 g 45.0 g Protein 6.6 g Salt 0.19 g