Easter Sweets Quartet

KARMELLO STANDARD WITH LOGO ASSORTED CHOCOLATES WITH FILLING (45 %) Ingredients: sugar; cocoa butter; cocoa mass; whole MILK powder; CREAM; vegetable oils and fats (palm, rapeseed, sunflower) in varying proportions; HAZELNUTS; WHEAT flour; candy sugar; glucose syrup; ALMONDS; BUTTER; emulsifiers: glycerol, lecithins (SOYA, rapeseed); raspberry puree; natural vanilla flavour; crystallized inverted sugar syrup; rectified spirit; mango puree; stabilizer: sorbitol; roasted, crushed cocoa beans; banana puree; whisky; cognac; vodka; unrefined cane sugar; brandy; triple sec liqueur; skimmed MILK powder; caramel sugar; caramelized glucose syrup; MILK fat; WHEAT malt flour; starch (from WHEAT); whey powder (from MILK); lactose (from MILK); MILK protein; salt; malt extract (from BARLEY); cranberry liqueur; raising agent: E500; glazing agent: E414; cinnamon; nutmeg; passion fruit puree; ground coffee; instant coffee; colouring agents: E172, E120, E100, E133, E163, E102, E124, E122; cayenne pepper; safflower concentrate; lemon concentrate; flavourings; fat-reduced cocoa powder. Dark chocolate: cocoa solids: 54.1 % minimum. Milk chocolate: cocoa solids: 33.5 % minimum. Milk chocolate with caramel: cocoa solids: 31.7 % minimum. Milk and nut “Gianduja” chocolate: cocoa solids: 26.6 % minimum. Colourings: E102, E124, E122 may have an adverse effect on activity and attention in children. The product may contain: NUTS, NAMELY: WALNUTS, PISTACHIO NUTS, CASHEW NUTS, PECAN NUTS, PEANUTS; SESAME SEEDS; EGGS AND PRODUCTS THEREOF. Nutritional value 100 g of the product Energy 2239 kJ / 538 kcal Fat, of which saturates 35.0 g 19.0 g Carbohydrate, of which sugars 48.0 g 44.0 g Protein 5.3 g Salt 0.16 g